Christmas Cheer

Merry Christmas! The celebrations and the food have been great.  We had Christmas lunch at our house this year, with 20-something family and friends.  Luckily for everyone, my husband was the chef.  I had a day off training.  I usually race in the Professional Carnivals in Latrobe and Devonport at this time of year, but I’m enjoying some time at home instead.  It will allow me to enter the Race to the Taste in Hobart tomorrow.  I’d love to win and then come home to keep working on the curtains I’m making!

Donna